Parupu podi/Dhal powder

Ingredients:
Channa dhal – 1/4 cup
Toor dhal – 1/4 cup
Red chilli  – 5-6
Salt – to taste

Method:

1. Take a pan, roast channa, toor dhal and red chilli separately.
2. Grind all the ingredients to a fine powder and add salt .

Store it in a air tight container.

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