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	<title>Indian Recipes World &#187; vazhaithandu recipe</title>
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		<title>Vazhaithandu Paruppu Usili Recipe</title>
		<link>http://www.indianrecipesworld.com/2009/04/02/vazhaithandu-paruppu-usili-recipe/</link>
		<comments>http://www.indianrecipesworld.com/2009/04/02/vazhaithandu-paruppu-usili-recipe/#comments</comments>
		<pubDate>Thu, 02 Apr 2009 08:59:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Sidedish]]></category>
		<category><![CDATA[paruppu usili]]></category>
		<category><![CDATA[plantain stem recipe]]></category>
		<category><![CDATA[vazhaithandu paruppu usili]]></category>
		<category><![CDATA[vazhaithandu recipe]]></category>

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		<description><![CDATA[Ingredients: Plantain stem- 2 cups Toor dhal-1/4 cup Channa dhal- 1/4 cup Red chilli- 6 Jeera- 1/2 tsp Salt- to taste Oil- 1 tsp Curry leaves- little Fenugreek- 1 tsp Asafoetida- a pinch Method: 1. Chop the plantain stem into fine pieces and keep it soaked in water mixed with a teaspoon of butter milk. [...]]]></description>
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